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–+ servings
Sara

Tomato Cucumber Avocado Salad - A Fresh Delight Awaits!

A refreshing and healthy salad made with ripe tomatoes, crunchy cucumbers, and creamy avocados, perfect for a light meal or side dish.
Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Salad
Cuisine: Mediterranean
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 ripe tomatoes diced
  • 1 cucumber diced
  • 1 avocado diced
  • 1/4 red onion finely chopped
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • Salt and pepper to taste
  • Fresh parsley for garnish

Method
 

  1. In a large bowl, combine the diced tomatoes, cucumber, avocado, and red onion.
  2. In a small bowl, whisk together the olive oil, lemon juice, salt, and pepper.
  3. Pour the dressing over the salad and gently toss to combine.
  4. Garnish with fresh parsley before serving.

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 10gProtein: 2gFat: 12gSaturated Fat: 1.5gPolyunsaturated Fat: 10gSodium: 5mgFiber: 5gSugar: 2g

Notes

  • For added flavor, consider adding feta cheese or olives.
  • This salad is best served fresh but can be stored in the refrigerator for up to 1 day.

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