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Spiced Chocolate Plum Smoothie: A Dairy-Free Indulgence

Enjoy the delightful flavors of plums and cacao in this spiced chocolate plum smoothie, a perfect dairy-free breakfast treat.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 glasses
Course: Breakfast
Cuisine: Dairy-Free
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

For the Smoothie
  • 2 plums Fresh, ripe plums Chopped into quarters
  • 2 tablespoons Cacao powder Unsweetened
  • 1 medium Banana Peeled and sliced
  • 1 cup Plant-based milk Almond or coconut milk
  • 1 pinch Cinnamon
  • 1 pinch Cardamom
  • 1 pinch Nutmeg
  • to taste Sweetener Maple syrup or dates

Equipment

  • High-speed blender

Method
 

Step-by-Step Instructions for Spiced Chocolate Plum Smoothie
  1. Prepare Ingredients: Wash and pit plums, chop them into quarters. Peel and slice banana. Gather cacao powder, spices, and milk.
  2. Blend Components: In a blender, combine chopped plums, banana, cacao powder, spices, and milk. Blend on high until smooth.
  3. Adjust Consistency: If too thick, add more milk gradually and blend until desired consistency is reached.
  4. Taste and Sweeten: Taste the smoothie and add sweetener as needed, blend briefly to mix.
  5. Serve: Pour into glasses and enjoy immediately, optionally topping with cacao nibs or dark chocolate shavings.

Notes

For the best flavor, use ripe plums. Customize the recipe by using different plant-based milks or adding greens.