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Pepperoni Pizza Bombs That Bring Family Fun to Snack Time

Easy Pepperoni Pizza Bombs are a quick and kid-friendly snack, featuring gooey cheese and savory pepperoni.
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 bombs
Course: Appetizers
Cuisine: Italian
Calories: 200

Ingredients
  

For the Dough
  • 8 oz Refrigerated Biscuit Dough Use crescent roll or pizza dough for a different texture.
For the Filling
  • ¾ cup Shredded Mozzarella Cheese Cheddar or provolone can be used for added flavor.
  • ½ cup Mini Pepperoni Slices Regular pepperoni can be chopped, or turkey pepperoni can be used for a leaner option.
For the Topping
  • Melted Butter Brush on top after baking for extra shine.
  • Garlic Powder Fresh minced garlic will offer a more intense taste.
  • Italian Seasoning Feel free to mix and match your favorite herbs for a personalized twist.

Equipment

  • oven
  • mixing bowl
  • baking sheet
  • parchment paper

Method
 

Step-by-Step Instructions for Easy Pepperoni Pizza Bombs
  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Combine melted butter with garlic powder and Italian seasoning in a mixing bowl and set aside.
  3. Open the refrigerated biscuit dough and flatten each piece to about ¼ inch thick.
  4. Place a tablespoon of mozzarella cheese in the center of each dough piece, then add mini pepperoni slices on top.
  5. Pinch the edges together to seal and roll into a ball with the seam side down.
  6. Arrange on the baking sheet, brush tops with the seasoned butter, and bake for 12-15 minutes until golden brown.
  7. Let cool for a few minutes before serving with marinara sauce or ranch dip.

Nutrition

Serving: 1bombCalories: 200kcalCarbohydrates: 25gProtein: 6gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 10mgSodium: 300mgPotassium: 100mgFiber: 1gSugar: 1gVitamin A: 200IUCalcium: 100mgIron: 1mg

Notes

These pizza bombs are customizable and can be made with various fillings to suit your family's taste.

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