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Turkey Melt with Cheddar, Spinach, and Bacon

Melt-in-Your-Mouth Turkey Melt with Cheddar, Spinach, and Bacon

Experience the comfort of a Turkey Melt with Cheddar, Spinach, and Bacon in each bite.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 2 sandwiches
Course: Dinner
Cuisine: American
Calories: 600
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bread
  • 2 slices Sourdough Bread Thick, crusty base.
For the Spread
  • 2 tablespoons Honey Mustard Adds sweetness and tang.
For the Cheese
  • 1 slice White Cheddar Cheese Rich, creamy flavor.
For the Protein
  • 4 slices Deli Turkey Main protein source.
For the Freshness
  • 1 medium Tomato Thinly sliced.
  • 1/4 cup Fresh Baby Spinach Adds nutrition.
For the Crunch
  • 2 slices Cooked Bacon Crispy layer.
For Toasting
  • 2 tablespoons Butter For golden toastiness.

Equipment

  • skillet

Method
 

Step-by-Step Instructions
  1. Prepare the Base: Lay out two slices of sourdough bread.
  2. Spread the Mustard: Spread honey mustard over one side of each slice.
  3. Layer the Cheese: Place half a slice of white cheddar cheese on each piece of bread.
  4. Add the Turkey: Layer two slices of deli turkey on top of the cheddar.
  5. Include Fresh Vegetables: Add thinly sliced tomatoes and fresh baby spinach on top of the turkey.
  6. Top with Bacon: Lay down two strips of crispy cooked bacon on the other slices.
  7. Assemble the Sandwich: Place bacon-topped slices on turkey-laden slices, mustard sides facing inward.
  8. Butter the Bread: Spread softened butter on the outer sides of both assembled sandwiches.
  9. Heat the Skillet: Preheat a large skillet over medium heat.
  10. Toast the Sandwiches: Toast each side for 3-4 minutes until golden brown.
  11. Serve and Enjoy: Slice the sandwiches in half and serve immediately.

Nutrition

Serving: 1sandwichCalories: 600kcalCarbohydrates: 40gProtein: 35gFat: 30gSaturated Fat: 15gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gCholesterol: 80mgSodium: 900mgPotassium: 500mgFiber: 3gSugar: 5gVitamin A: 15IUVitamin C: 20mgCalcium: 25mgIron: 10mg

Notes

Perfectly crisp on the outside and melty on the inside, this turkey melt is sure to impress any crowd.

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