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jhessica

Lunchbox Pizza Bread: A Tasty Twist for Kids!

Lunchbox Pizza Bread is a delicious and easy-to-make bread that combines the flavors of pizza in a convenient loaf form, perfect for kids' lunches.
Print Recipe
Prep Time 15 minutes
Total Time 50 minutes
Servings: 8 servings
Course: Bread
Cuisine: Italian
Calories: 210
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • 1 cup shredded mozzarella cheese
  • 1/2 cup pepperoni slices or your choice of toppings
  • 1 cup milk
  • 1/4 cup olive oil
  • 1 large egg

Method
 

  1. Preheat your oven to 375°F. Grease a 9x5-inch loaf pan.
  2. In a large mixing bowl, combine the flour, baking powder, salt, garlic powder, and Italian seasoning. Mix well.
  3. Add the shredded mozzarella cheese and pepperoni to the dry ingredients, stirring until evenly distributed.
  4. In a separate bowl, whisk together the milk, olive oil, and egg until well combined.
  5. Pour the wet ingredients into the dry ingredients and mix until just combined. Do not overmix.
  6. Transfer the batter to the prepared loaf pan and smooth the top with a spatula.
  7. Bake in the preheated oven for 30-35 minutes or until the top is golden brown and a toothpick inserted into the center comes out clean.
  8. Allow the bread to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Nutrition

Serving: 1sliceCalories: 210kcalCarbohydrates: 24gProtein: 8gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 7gCholesterol: 30mgSodium: 400mgFiber: 1gSugar: 1g

Notes

  • For a twist, try adding chopped bell peppers or olives to the batter for extra flavor.
  • You can also substitute the mozzarella cheese with cheddar or a blend of your favorite cheeses.
  • For a healthier version, use whole wheat flour instead of all-purpose flour.

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