Ingredients
Equipment
Method
Preparation Steps
- Preheat your oven to 375°F (190°C).
- In your large casserole dish, combine the frozen meatballs, pasta sauce, and water. Stir gently to mix.
- Add your pasta to the meatball mixture and gently stir until evenly distributed.
- Sprinkle your choice of cheese blend generously over the top of the casserole.
- Cover with aluminum foil and bake for 40 minutes.
- Remove the foil and bake for an additional 10 minutes.
- Let it cool for 5 to 10 minutes before serving.
Nutrition
Notes
Choose a glass or ceramic baking dish for even cooking. Adjust baking times based on pasta type, and add spices for more flavor. Allow cooling before serving for better texture.