Ingredients
Equipment
Method
Step‑by‑Step Instructions
- Prepare the Fruit: In a large mixing bowl, slice fresh peaches into bite-sized pieces. Add blackberries, blueberries, and pomegranate seeds. Your bowl should be brimming with juicy fruit!
- Add the Fresh Herbs: Roll fresh basil leaves tightly and slice into thin ribbons. Add basil to the bowl with the fruit.
- Whisk the Dressing: In a small bowl, whisk together fresh lime juice and honey until combined. Pour over the fruit mixture.
- Toss with Care: Gently toss the mixture with a pair of tongs or large spoon, coating each piece of fruit evenly.
- Serve or Chill: Enjoy immediately or refrigerate covered until ready to serve. Add basil just before serving.
- Final Touches: Before serving, give the salad a gentle toss. Add extra basil leaves or pomegranate seeds for presentation.
Nutrition
Notes
Opt for ripe but firm fruits and fresh herbs to maintain the salad's freshness. Chill without basil and add just before serving for best results.