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–+ servings
Pumpkin Chocolate Chip Cookies

Heavenly Pumpkin Chocolate Chip Cookies for Cozy Fall Days

Delight in these Pumpkin Chocolate Chip Cookies, a perfect blend of pumpkin and spices for a cozy fall treat.
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Prep Time 15 minutes
Cook Time 13 minutes
Cooling Time 5 minutes
Total Time 33 minutes
Servings: 24 cookies
Course: Cookies
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookie Base
  • 2 cups All-Purpose Flour Spoon and level for accurate measuring
  • 2 teaspoons Baking Powder Ensure it’s fresh
  • 1 teaspoon Baking Soda
  • 2 teaspoons Ground Cinnamon Can substitute with extra pumpkin pie spice
  • 1 teaspoon Ground Ginger Can be omitted
  • 1 teaspoon Ground Nutmeg Can be omitted
  • 1 teaspoon Ground Cloves Can be omitted
  • 1 teaspoon Salt
  • 1 cup Granulated Sugar
  • 1 cup Packed Light-Brown Sugar
  • 1/2 cup Vegetable Oil Can be switched for melted butter
  • 1 large Egg
  • 2 teaspoons Vanilla Extract
  • 1 cup Canned Pumpkin Puree Ensure it’s pure pumpkin
  • 1 cup Semi-Sweet Chocolate Chips Mini chips can add texture

Equipment

  • mixing bowls
  • whisk
  • Electric mixer
  • Baking sheets
  • parchment paper
  • spatula
  • Cookie scoop

Method
 

Step‑by‑Step Instructions
  1. Preheat your oven to 350°F (175°C) and prepare your baking sheets.
  2. In a large bowl, mix granulated sugar, brown sugar, vegetable oil, egg, vanilla, and pumpkin until smooth.
  3. In another bowl, whisk flour, baking powder, baking soda, spices, and salt. Combine dry ingredients.
  4. Gradually add dry mixture to wet ingredients until just combined.
  5. Fold in chocolate chips gently.
  6. Drop rounded tablespoon portions onto prepared sheets, spaced 2 inches apart.
  7. Bake for 11-13 minutes until edges are set but centers are soft.
  8. Cool on baking sheet for 5 minutes, then transfer to wire racks to cool completely.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 22gProtein: 1gFat: 6gSaturated Fat: 1gCholesterol: 10mgSodium: 120mgPotassium: 60mgFiber: 1gSugar: 9gVitamin A: 10IUCalcium: 1mgIron: 3mg

Notes

Use room temperature ingredients for best results. Don't overmix to avoid dense cookies.

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