Delicious Quick Balsamic Strawberry Caprese Salad for Summer

This Quick Balsamic Strawberry Caprese Salad is a light, refreshing summer dish that combines strawberries, mozzarella, and basil, perfect for gatherings.

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Prep Time 10

Total Time 10

Servings: 4 servings

Course: Appetizers

Cuisine: Italian

Calories: 150

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Salad

2 cups halved cherry tomatoes choose firm, ripe tomatoes
2 cups quartered strawberries aim for ripe but firm strawberries
1 cup mozzarella pearls drain well to avoid sogginess
1/3 cup fresh basil leaves tear into smaller pieces

For the Dressing

1/4 cup extra virgin olive oil good quality
3 tablespoons balsamic vinegar adjust to taste

For Seasoning

1/4 teaspoon kosher salt add just before serving
1/8 teaspoon ground black pepper adjust to personal preference

Equipment

mixing bowl
whisk
spatula

Method

Preparation Steps

Begin by washing cherry tomatoes and strawberries under cool water. Pat them dry.
Measure out mozzarella pearls and gather fresh basil leaves.
In a bowl, combine the tomatoes, strawberries, mozzarella, and basil.
Whisk together olive oil and balsamic vinegar in a small bowl.
Pour dressing over the salad and gently toss.
Season with salt and pepper just before serving.
Serve immediately at room temperature.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 10gProtein: 5gFat: 12gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 10mgSodium: 100mgPotassium: 300mgFiber: 2gSugar: 6gVitamin A: 500IUVitamin C: 30mgCalcium: 150mgIron: 0.5mg

Notes

Store components separately if prepping ahead. Best enjoyed within a couple of days.

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