Preheat your air fryer to 400°F (204°C) for 5-10 minutes.

Melt ½ cup of unsalted butter, mix in minced garlic, parsley, lemon zest, and Parmesan.

Cut pizza dough into 12 equal pieces and roll into balls.

Brush a round pan with half of the garlic butter mixture and place the dough balls in it.

Cook the dough at 400°F for 5 minutes, then reduce to 325°F for another 5 minutes.

Brush remaining garlic butter on top and cook for an additional 5 minutes.

Let the garlic bread cool for 5-10 minutes before serving.