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Creamy Smash Burger Sauce to Transform Your Grilling Game

This creamy smash burger sauce elevates your grilling game, perfect for burgers, sandwiches, and fries. Quick and easily customizable.
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Prep Time 10 minutes
Resting Time 5 minutes
Total Time 15 minutes
Servings: 8 tablespoons
Course: Dinner
Cuisine: American
Calories: 100
Ingredients Equipment Method Notes

Ingredients
  

Sauce Base
  • 1/2 cup mayonnaise Greek yogurt can be used for a lighter version.
  • 2 tablespoons ketchup No substitutions suggested.
  • 1 tablespoon yellow mustard Dijon mustard can be used for a kick.
Flavoring
  • 1 tablespoon pickle relish Finely chopped pickles can be used as an alternative.
  • 1/2 teaspoon paprika Smoked paprika can be used for a smokier flavor.
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon hot sauce Optional, adjust to taste.

Equipment

  • mixing bowl
  • whisk

Method
 

Instructions
  1. In a medium mixing bowl, mix together the mayonnaise, ketchup, and yellow mustard until smooth.
  2. Stir in the pickle relish, paprika, garlic powder, and onion powder, mixing well.
  3. Optional: Add hot sauce to taste and stir for another 30 seconds.
  4. Cover the bowl with plastic wrap and let it rest at room temperature for 5 minutes.
  5. Serve immediately on burgers or as a dip for fries, or store in an airtight container in the fridge.

Notes

Ensure thorough mixing for a velvety sauce and allow resting time to enhance flavor melding. Store in an airtight container for freshness.