Ingredients
Equipment
Method
Step-by-Step Instructions
- Prepare the Chicken by laying the chicken breasts flat in your slow cooker, ensuring they do not overlap. Lightly season with salt and pepper.
- Mix the Creamy Jalapeño Sauce by combining softened cream cheese and mayonnaise in a bowl until smooth. Stir in cheddar cheese, diced jalapeños, and spices.
- Cook the Chicken by spreading the creamy jalapeño sauce over the chicken in the slow cooker and cooking on Low for 6-7 hours or High for 3-4 hours.
- Shred and Serve by using two forks to shred the chicken in the crockpot and mixing it with the sauce. Serve over cauliflower rice or in lettuce wraps.
- Enjoy the Ultimate Comfort by garnishing with extra cheese or bacon if desired before serving.
Nutrition
Notes
Ensure cream cheese is softened for a smoother sauce. Lay chicken flat for even cooking.
