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Comforting Chicken Mashed Potato Bowls for Cozy Nights

Hearty Chicken Mashed Potato Bowls are the ultimate comfort food for cozy nights, featuring chicken, creamy mashed potatoes, and delicious toppings.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 bowls
Course: Dinner
Cuisine: American
Calories: 650
Ingredients Equipment Method Notes

Ingredients
  

For the Chicken
  • 1 pound Boneless, Skinless Chicken Breasts cut into small pieces for even cooking
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Onion Powder
  • 1 teaspoon Paprika
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper
  • 2 tablespoons Olive Oil for searing
For the Mashed Potatoes
  • 4 cups Mashed Potatoes can be store-bought or homemade
For the Toppings
  • 1 cup Corn Kernels canned or frozen
  • 1 cup Shredded Cheddar Cheese for topping
  • 1 cup Gravy (chicken or brown)
  • 2 tablespoons Chopped Fresh Parsley optional garnish

Equipment

  • large skillet
  • Medium saucepan
  • Medium bowl

Method
 

Preparation Instructions
  1. In a medium bowl, combine chicken, garlic powder, onion powder, paprika, salt, and pepper. Toss until chicken is evenly coated.
  2. Heat olive oil in a large skillet over medium-high heat. Add the seasoned chicken and cook for 7 to 9 minutes until golden brown.
  3. In a medium saucepan, warm the gravy over low heat, stirring occasionally.
  4. Prepare corn by following package instructions if frozen or draining if canned.
  5. Prepare mashed potatoes by boiling and mashing or reheating store-bought until creamy.
  6. In serving bowls, layer creamy mashed potatoes, corn, and seared chicken.
  7. Drizzle warm gravy over the bowls and top with shredded cheddar cheese.
  8. Garnish with chopped parsley and serve warm.

Notes

Feel free to customize with additional vegetables or different toppings as per your preference.