Chili Cheese Dog Bake: Comfort Food That Delights Everyone

Discover this Chili Cheese Dog Bake, a delightful fusion of hot dogs and chili under melted cheese, perfect for any gathering.

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Prep Time 15

Cook Time 15

Total Time 30

Servings: 6 servings

Course: Dinner

Cuisine: American

Calories: 350

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Bake

8 hot dogs Hot Dogs Swap for bratwurst, turkey dogs, or plant-based varieties
1 tube Crescent Roll Dough Alternatives include biscuit dough or pizza dough
2 cups Shredded Cheddar Cheese Feel free to use pepper jack or a blend
1 can Chili Choose canned or homemade chili
2 tablespoons Melted Butter For brushing over the dough
2 tablespoons Minced Parsley Substitute with chives or omit
1 teaspoon Garlic Salt Fresh garlic or onion powder can also be used

Equipment

oven
baking sheet
parchment paper
9x13 inch baking dish
Small Bowl

Method

Step-by-Step Instructions

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
Unroll the crescent roll dough on a clean work surface.
Sprinkle cheese onto each triangle of dough and place a hot dog at the wider end, rolling it tightly.
Bake for about 15 minutes until golden brown.
Spread chili evenly in a 9x13-inch baking dish.
Combine baked rolls into the chili and bake for an additional 10 minutes.
Brush melted butter mixed with garlic salt and minced parsley over the rolls.
Let cool slightly before serving and garnish with desired toppings.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 30gProtein: 15gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 55mgSodium: 1100mgPotassium: 400mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 1mgCalcium: 250mgIron: 1.5mg

Notes

Consider serving with a fresh salad or coleslaw for a complete dinner experience.

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