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jhessica

Cheesy Stuffed Meatloaf Bites You’ll Crave and Love

Delicious and cheesy meatloaf bites that are perfect for a snack or appetizer.
Print Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Appetizer
Cuisine: American
Calories: 290
Ingredients Method Nutrition Notes

Ingredients
  

  • 1 pound ground beef
  • 1 cup breadcrumbs
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup milk
  • 1 large egg
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon Italian seasoning
  • 1 cup marinara sauce for dipping

Method
 

  1. Preheat the oven to 375°F. Line a baking sheet with parchment paper.
  2. In a large bowl, combine the ground beef, breadcrumbs, cheddar cheese, Parmesan cheese, milk, egg, garlic powder, onion powder, salt, black pepper, and Italian seasoning. Mix until just combined; do not overmix.
  3. Using your hands, form the mixture into small balls, about 1.5 inches in diameter, and place them on the prepared baking sheet.
  4. Bake in the preheated oven for 20-25 minutes, or until the meatloaf bites are cooked through and reach an internal temperature of 160°F.
  5. Serve warm with marinara sauce for dipping.

Nutrition

Serving: 1servingCalories: 290kcalCarbohydrates: 10gProtein: 24gFat: 18gSaturated Fat: 7gPolyunsaturated Fat: 11gCholesterol: 80mgSodium: 600mgFiber: 1gSugar: 1g

Notes

  • For extra flavor, try adding chopped fresh herbs like parsley or basil to the meat mixture.
  • You can also substitute ground turkey or chicken for a leaner option.
  • For a spicy kick, mix in some crushed red pepper flakes or diced jalapeños.

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