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Bang Bang Salmon: A Quick and Flavorful Healthy Dinner

This Bang Bang Salmon recipe is a quick, flavorful, and healthy dinner packed with omega-3 fatty acids.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 2 fillets
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

For the Salmon
  • 2 fillets Salmon Skin removed
For the Bang Bang Sauce
  • ½ cup Mayonnaise Can substitute with Greek yogurt
  • 2-3 tablespoons Sriracha Adjust for desired heat
  • 1 tablespoon Honey Maple syrup as vegan alternative
  • 1 tablespoon Rice Vinegar
  • 1 teaspoon Sesame Oil
  • 1 tablespoon Soy Sauce Optional for gluten-free diets
For Garnishing
  • 2 stalks Green Onions Sliced

Equipment

  • oven
  • mixing bowl
  • baking sheet
  • parchment paper

Method
 

Step-by-Step Instructions
  1. Preheat your oven’s broiler to high (around 500°F or 260°C) and line a baking sheet with parchment paper.
  2. In a small bowl, whisk together mayonnaise, sriracha, honey, rice vinegar, and sesame oil until smooth.
  3. Arrange the salmon fillets on the baking sheet.
  4. Generously brush the Bang Bang sauce over both sides of the salmon fillets.
  5. Broil the salmon for about 8-10 minutes until caramelized and flaky.
  6. Remove from the oven, let rest for a couple of minutes, and garnish with sliced green onions.

Notes

This recipe is highly customizable; feel free to swap proteins and adjust spices as desired. Perfect for quick weeknight dinners!