Appetizers

Delicious Quick Balsamic Strawberry Caprese Salad for Summer

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As the sun beams down and summer blooms all around, I find myself craving something light and refreshing. This is where my Quick Balsamic Strawberry Caprese Salad steps in, a vibrant twist on the beloved classic. The pairing of juicy strawberries, creamy mozzarella, and aromatic basil comes alive in every bite, creating a symphony of sweetness and tang. It’s not just a salad; it’s a celebration of summer, perfect for barbecues or as a bright addition to any meal. With minimal prep and fresh ingredients, this crowd-pleasing side dish often has everyone asking for seconds. Are you ready to embrace the flavors of summer with me? Let’s dive into this delightful recipe!

Why is this salad a summer must-try?

Simplicity: This Quick Balsamic Strawberry Caprese Salad is a breeze to whip up, requiring minimal prep time.

Vibrant Flavors: The delightful combination of sweet strawberries and tangy balsamic makes each bite a refreshing experience.

Crowd-Pleasing: Perfect for summer gatherings, this dish elevates any meal and is sure to impress guests.

Versatile: Enjoy it as a side or add grilled shrimp for a satisfying main course.

Ingredient Freshness: With ripe, seasonal produce, you’ll savor the essence of summer in every mouthful—don’t forget to pair it with crusty bread!

This salad, bursting with color and taste, can stand proudly alongside dishes like my Cheeseburger Bowl Meal or my flavorful Chicken Vegetable Meal.

Quick Balsamic Strawberry Caprese Salad Ingredients

  • Here’s everything you need for a fresh and vibrant summer salad!

For the Salad
Cherry Tomatoes – Provides freshness and acidity; choose firm, ripe tomatoes for the best texture.
Strawberries – Adds sweetness; aim for ripe but firm strawberries, preferably local or in-season for optimal flavor.
Mozzarella Pearls – Contributes creaminess and texture; drain well to avoid a soggy salad, or substitute with feta for a tangy kick.
Fresh Basil Leaves – Provides herbaceous aroma and flavor; an essential ingredient for that classic Caprese taste.

For the Dressing
Olive Oil – Acts as a dressing base; opt for good quality extra virgin olive oil to elevate the flavor.
Balsamic Vinegar – Adds acidity and sweetness; adjust the amount according to your taste preferences.

For Seasoning
Kosher Salt – Enhances all flavors; add just before serving to keep everything fresh.
Ground Black Pepper – Provides a hint of spice and aroma; adjust according to your personal preference.

This Quick Balsamic Strawberry Caprese Salad will surely be a hit at your next gathering! Enjoy every bite of summer’s bounty!

Step‑by‑Step Instructions for Quick Balsamic Strawberry Caprese Salad

Step 1: Prepare the Fresh Ingredients
Begin by washing 2 cups of halved cherry tomatoes and 2 cups of quartered strawberries under cool water. Pat them dry with a clean kitchen towel to remove excess moisture. Then, measure out 1 cup of mozzarella pearls, ensuring they are well-drained. Gather 1/3 cup of fresh basil leaves and tear them into smaller pieces for maximum flavor. This vibrant blend forms the base of your Quick Balsamic Strawberry Caprese Salad.

Step 2: Combine the Salad Ingredients
In a large mixing bowl, gently combine the halved cherry tomatoes, quartered strawberries, mozzarella pearls, and torn basil leaves. Using a spatula, carefully fold the ingredients together to avoid crushing the delicate strawberries. Aim for an even distribution of colors and textures. This step should take about 2 minutes and sets the stage for your fresh and appetizing Caprese salad.

Step 3: Whisk Together the Dressing
In a small bowl, whisk together 1/4 cup of extra virgin olive oil and 3 tablespoons of balsamic vinegar. Continue whisking until the mixture is well combined and has a slightly thickened consistency, which should take around 1 minute. This dressing will add richness and a delightful tanginess to your salad, enhancing the freshness of the strawberries and tomatoes.

Step 4: Dress the Salad
Pour the prepared dressing over the salad in the mixing bowl. Using a spatula, gently toss the ingredients together, ensuring each piece is lightly coated with the dressing. This should take about 30 seconds to 1 minute. Be careful not to mash the strawberries and mozzarella; you want to maintain their beautiful shapes for that lovely presentation.

Step 5: Season for Flavor
Just before serving your Quick Balsamic Strawberry Caprese Salad, season it with 1/4 teaspoon of kosher salt and 1/8 teaspoon of ground black pepper. Sprinkle these evenly over the salad while giving it another gentle toss. This final flourish brings all the flavors together, so you achieve a perfectly balanced taste that is sure to impress guests.

Step 6: Serve Immediately
Transfer the salad to a beautiful serving bowl or platter, and enjoy it at room temperature to savor all the vibrant flavors. This salad is best served right away, so gather your friends and family around the table to share in the delightful experience of this summer dish. With its colorful presentation and fresh ingredients, it’s sure to be a hit at any gathering!

Make Ahead Options

This Quick Balsamic Strawberry Caprese Salad is perfect for meal prep, making it a breeze to enjoy fresh flavors throughout your busy week. You can wash and prep the cherry tomatoes, strawberries, and mozzarella pearls up to 24 hours in advance; simply store them separately in the refrigerator to maintain their textures. The dressing can also be whisked together and stored in an airtight container for up to 3 days. Just remember to season with salt and pepper right before serving to keep everything crisp and flavorful. When ready to serve, assemble the salad and drizzle the dressing for a refreshing dish that’s just as delicious as if it were made fresh!

Quick Balsamic Strawberry Caprese Salad Variations

Feel free to get creative with this salad and make it your own with these delightful twists!

  • Avocado Addition: Add diced avocado for a creamy texture that beautifully complements the sweetness of strawberries.

  • Tangy Feta: Substitute mozzarella pearls with crumbled feta for a tangier flavor that livens up the dish.

  • Sweet & Spicy: Mix in a sprinkle of chili flakes to bring a mild heat that plays beautifully against the sweetness of the strawberries.

  • Grilled Chicken: Transform this salad into a heartier main course by adding slices of grilled chicken or shrimp for added protein.

  • Citrusy Twist: Replace balsamic vinegar with fresh lemon juice for a bright, zesty variation that refreshes your palate.

  • Nutty Crunch: Toss in some toasted pine nuts or walnuts for an earthy crunch that offers a delightful contrast in texture.

  • Herb Variety: Experiment with different herbs like mint or parsley for a fresh flavor boost that brings a unique flair to your Caprese.

Looking for more refreshing recipes? You might also enjoy my Cheesy Taco Rice or the vibrant Bruschetta Pasta Salad for your next summer gathering!

Expert Tips for Quick Balsamic Strawberry Caprese Salad

  • Choose Ripe Ingredients: Use firm, ripe strawberries and tomatoes for optimal flavor. Overripe fruits can lead to a mushy salad.

  • Drain Mozzarella Well: Always drain and dry mozzarella pearls before adding to the salad. This helps maintain the dressing’s consistency and prevents sogginess.

  • Dress Just Before Serving: To ensure freshness and maintain texture, dress the Quick Balsamic Strawberry Caprese Salad right before you serve it.

  • Adjust the Dressing: Don’t be afraid to tweak the balsamic vinegar to your taste. Start with a little and add more if you prefer a tangier flavor.

  • Incorporate Fresh Herb Variations: If you’re feeling adventurous, try adding other fresh herbs like mint or arugula for an interesting flavor twist!

  • Store Wisely: If you have leftovers, store components separately to keep ingredients fresh. This salad is best enjoyed within a couple of days.

What to Serve with Quick Balsamic Strawberry Caprese Salad

This bright, fresh salad is ideal for creating a delightful, well-rounded meal that’s bursting with summer flavors.

  • Grilled Chicken: Juicy, herb-marinated grilled chicken provides a savory contrast to the sweet and tangy salad, enhancing your dining experience.

  • Garlic Bread: Crunchy, buttery garlic bread offers a perfect vehicle for scooping up the delicious dressing, adding a comforting touch to your meal.

  • Quinoa Pilaf: Nutty quinoa pilaf with fresh herbs brings a hearty texture, complementing the lightness of the salad and making for a satisfying combination.

  • Sauvignon Blanc: A chilled glass of this crisp white wine beautifully highlights the salad’s sweetness and acidity, making for a refreshing pairing.

  • Fruit Tart: A light, flaky fruit tart brings a sweet finish to your meal. Its buttery crust echoes the richness of the mozzarella while offering a delightful contrast to the salad.

  • Grilled Shrimp: Adding herbed grilled shrimp elevates this salad into a main dish, bringing a succulent flavor that harmonizes with the fresh ingredients.

  • Mediterranean Couscous: Fluffy couscous dressed in lemon and herbs pairs wonderfully, providing an earthy backdrop that complements the bright salad.

  • Pesto Pasta: Creamy pesto pasta makes a satisfying side dish, where the bold flavors of the basil harmonize beautifully with the fresh basil in the salad.

  • Sparkling Water with Lime: A refreshing drink option, sparkling water with a splash of lime brings a zesty fizz that balances the rich flavors of the meal.

How to Store and Freeze Quick Balsamic Strawberry Caprese Salad

Fridge: Keep leftovers in an airtight container in the fridge for up to 2 days. The flavors will meld, but some juices may accumulate, so enjoy it soon!

Prepping Ahead: If you’re making this salad for a gathering, prep individual components a day ahead. Store tomatoes, strawberries, mozzarella, and basil separately to keep them fresh.

Reheating: This salad is best enjoyed cold or at room temperature, so no reheating is necessary. Just give it a gentle toss before serving to reinvigorate those fresh flavors!

Quick Balsamic Strawberry Caprese Salad Recipe FAQs

How do I select the best strawberries for this salad?
Absolutely! Aim for ripe but firm strawberries, ideally sourced from local or in-season farms to capture optimal sweetness. Look for strawberries that are bright red with a fragrant aroma and no dark spots. Avoid any that appear mushy to keep your salad from getting watery.

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How should I store leftovers of the Quick Balsamic Strawberry Caprese Salad?**
You can store any leftover salad in an airtight container in the fridge for up to 2 days. However, be mindful that some juices may accumulate, which is perfectly normal. If you prefer, consider storing the ingredients separately to maintain freshness longer.

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Can I freeze this salad?**
I wouldn’t recommend freezing the Quick Balsamic Strawberry Caprese Salad as it includes ingredients that do not freeze well, like the mozzarella and strawberries. However, if you want to prep ahead, you can freeze the dressing separately for up to 3 months. Just let it thaw in the fridge overnight before using.

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What if the mozzarella pearls make my salad soggy?**
To prevent sogginess, always drain and dry the mozzarella pearls thoroughly before adding them to the salad. If you ever find yourself with watery mozzarella, you can place it on a paper towel to absorb excess moisture, ensuring your salad stays fresh and delicious!

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Is this salad suitable for those with allergies?**
Very! The Quick Balsamic Strawberry Caprese Salad is naturally gluten-free and contains no nuts. However, if someone has a dairy allergy, you can substitute mozzarella with feta cheese for a tangy flavor. Be sure to double-check ingredient labels for any packaged items to ensure safety for all guests.

Quick Balsamic Strawberry Caprese Salad

Delicious Quick Balsamic Strawberry Caprese Salad for Summer

This Quick Balsamic Strawberry Caprese Salad is a light, refreshing summer dish that combines strawberries, mozzarella, and basil, perfect for gatherings.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Appetizers
Cuisine: Italian
Calories: 150

Ingredients
  

For the Salad
  • 2 cups halved cherry tomatoes choose firm, ripe tomatoes
  • 2 cups quartered strawberries aim for ripe but firm strawberries
  • 1 cup mozzarella pearls drain well to avoid sogginess
  • 1/3 cup fresh basil leaves tear into smaller pieces
For the Dressing
  • 1/4 cup extra virgin olive oil good quality
  • 3 tablespoons balsamic vinegar adjust to taste
For Seasoning
  • 1/4 teaspoon kosher salt add just before serving
  • 1/8 teaspoon ground black pepper adjust to personal preference

Equipment

  • mixing bowl
  • whisk
  • spatula

Method
 

Preparation Steps
  1. Begin by washing cherry tomatoes and strawberries under cool water. Pat them dry.
  2. Measure out mozzarella pearls and gather fresh basil leaves.
  3. In a bowl, combine the tomatoes, strawberries, mozzarella, and basil.
  4. Whisk together olive oil and balsamic vinegar in a small bowl.
  5. Pour dressing over the salad and gently toss.
  6. Season with salt and pepper just before serving.
  7. Serve immediately at room temperature.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 10gProtein: 5gFat: 12gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 10mgSodium: 100mgPotassium: 300mgFiber: 2gSugar: 6gVitamin A: 500IUVitamin C: 30mgCalcium: 150mgIron: 0.5mg

Notes

Store components separately if prepping ahead. Best enjoyed within a couple of days.

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