Introduction to S’mores Cookie Bars Recipe
What Are S’mores Cookie Bars?
S’mores Cookie Bars are a delightful twist on the classic campfire treat. They combine the flavors of graham crackers, chocolate, and marshmallows into a chewy, cookie-like bar. Imagine biting into a soft, gooey dessert that captures the essence of a s’more, but without the hassle of roasting marshmallows over an open flame. These bars are perfect for sharing at parties, picnics, or simply enjoying at home with family. They are easy to make and even easier to devour!
Why You Should Try This S’mores Cookie Bars Recipe
There are countless reasons to try this S’mores Cookie Bars Recipe. First, it’s incredibly simple, making it a great choice for bakers of all skill levels. You only need a few ingredients, most of which you probably already have in your pantry. Plus, the baking process fills your kitchen with a warm, inviting aroma that will have everyone eagerly waiting for a taste.
Moreover, these bars are versatile. You can customize them to suit your taste by using different types of chocolate or adding nuts for extra crunch. They also make a fantastic dessert for gatherings, as they can be cut into squares and served easily. Whether you’re a fan of traditional s’mores or just love cookies, this recipe is sure to please. So, gather your ingredients and get ready to create a sweet treat that everyone will love!
Ingredients for S’mores Cookie Bars Recipe
To create these delicious S’mores Cookie Bars, you’ll need a handful of simple ingredients. Each one plays a vital role in achieving that perfect blend of flavors and textures. Here’s what you’ll need:
- 1 cup graham cracker crumbs
- 1 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/2 cup brown sugar, packed
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup semi-sweet chocolate chips
- 1 cup mini marshmallows
- 1/2 cup chopped chocolate or chocolate bars (for topping)
These ingredients come together to create a rich, gooey treat that captures the essence of classic s’mores. The graham cracker crumbs provide a crunchy base, while the chocolate chips and marshmallows add that signature sweetness. Don’t forget, you can always mix things up! For instance, try using milk chocolate or dark chocolate for a different flavor profile. You can even add a teaspoon of cinnamon to the dry ingredients for a warm, spicy twist.
Gather these ingredients, and you’ll be well on your way to baking a batch of S’mores Cookie Bars that will impress your family and friends!
Step-by-Step Preparation of S’mores Cookie Bars Recipe
Step 1: Preheat the Oven
First things first, preheat your oven to 350°F (175°C). This step is crucial as it ensures your S’mores Cookie Bars bake evenly. A hot oven helps the dough rise and gives the bars that perfect golden-brown color. While the oven heats up, you can move on to the next steps!
Step 2: Prepare the Baking Dish
Next, grab a 9×9-inch baking pan. You can either grease it with a little butter or line it with parchment paper. Lining the pan makes it super easy to remove the bars later. Just lift the parchment paper, and voilà! Your bars are ready to be cut into perfect squares.
Step 3: Mix the Cookie Dough
Now, it’s time to mix the cookie dough. In a medium bowl, combine the graham cracker crumbs, all-purpose flour, baking powder, and salt. Stir these dry ingredients together until they are well mixed. In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until the mixture is light and fluffy. This usually takes about 2-3 minutes.
Once fluffy, add in the egg and vanilla extract. Mix until everything is well combined. Gradually add the dry ingredients to the wet mixture, stirring gently until just combined. Finally, fold in the chocolate chips and mini marshmallows. Your dough should be thick and sticky, perfect for layering!
Step 4: Layer the Ingredients
With your dough ready, it’s time to layer! Spread half of the cookie dough mixture evenly in the prepared baking pan. Make sure to press it down gently to create a solid base. Next, sprinkle the chopped chocolate or chocolate bars over the dough. This adds an extra layer of chocolatey goodness!
Now, drop spoonfuls of the remaining cookie dough on top of the chocolate layer. Don’t worry about making it perfect; it’s okay if some chocolate peeks through. This will create a deliciously gooey top layer once baked.
Step 5: Bake the S’mores Cookie Bars
Place the baking pan in the preheated oven and bake for 25-30 minutes. Keep an eye on them! You want the edges to be golden brown and the center to be set. The aroma of chocolate and marshmallows will fill your kitchen, making it hard to wait!
Step 6: Cool and Cut
Once baked, remove the pan from the oven and let it cool for at least 10 minutes. This cooling time is important as it allows the bars to firm up a bit. After cooling, use a sharp knife to cut them into squares. Enjoy your delicious S’mores Cookie Bars warm or at room temperature!
Variations of S’mores Cookie Bars Recipe
Gluten-Free S’mores Cookie Bars
If you’re looking for a gluten-free option, you can easily adapt this S’mores Cookie Bars Recipe. Instead of using all-purpose flour, substitute it with a gluten-free flour blend. Many brands offer blends that work well in baking, so you can still enjoy the same delicious taste without the gluten. Additionally, make sure your graham cracker crumbs are gluten-free. There are several brands available that cater to gluten-free diets. With these simple swaps, you can indulge in these tasty bars without worry!
Vegan S’mores Cookie Bars
For those following a vegan lifestyle, you can also make these S’mores Cookie Bars without any animal products. Start by replacing the unsalted butter with a plant-based butter or coconut oil. Instead of the egg, use a flax egg by mixing one tablespoon of ground flaxseed with three tablespoons of water. Let it sit for a few minutes until it thickens. Lastly, ensure that the chocolate chips and marshmallows are vegan-friendly. Many brands offer dairy-free chocolate chips and vegan marshmallows. With these adjustments, you can enjoy a delightful vegan treat that everyone will love!
Cooking Note for S’mores Cookie Bars Recipe

When making S’mores Cookie Bars, a few cooking notes can help you achieve the best results. First, always measure your ingredients accurately. Baking is a science, and even a small change in the amount of flour or sugar can affect the final product. Use a kitchen scale for precise measurements if you have one.
Next, be mindful of the mixing process. Overmixing the dough can lead to tough bars. Mix until just combined, and then gently fold in the chocolate chips and marshmallows. This will keep your bars soft and chewy.
Another important tip is to keep an eye on the baking time. Ovens can vary, so check your bars a few minutes before the recommended time. You want the edges to be golden brown, while the center should still be slightly soft. It will continue to set as it cools.
Lastly, let the bars cool in the pan for at least 10 minutes before cutting. This cooling period helps them firm up, making it easier to cut into neat squares. If you want to enhance the flavor, consider adding a sprinkle of sea salt on top right after they come out of the oven. This little touch can elevate the sweetness and create a delightful contrast.
By following these cooking notes, you’ll be well on your way to creating perfect S’mores Cookie Bars that are sure to impress!
Serving Suggestions for S’mores Cookie Bars Recipe
Once your S’mores Cookie Bars are baked and cooled, it’s time to think about how to serve them! These delicious treats are perfect for a variety of occasions, and there are many fun ways to enjoy them. Here are some serving suggestions to make your dessert experience even more delightful:
- Warm and Gooey: Serve the bars warm right out of the oven. The chocolate will be melty, and the marshmallows will be gooey, creating a delightful texture. Pair them with a scoop of vanilla ice cream for an indulgent dessert.
- With a Drizzle: Drizzle some chocolate or caramel sauce over the top of the bars before serving. This adds an extra layer of sweetness and makes for a beautiful presentation.
- On a Dessert Platter: Cut the bars into small squares and arrange them on a dessert platter. This is perfect for parties or gatherings. You can even add some fresh fruit, like strawberries or raspberries, for a pop of color and freshness.
- With Coffee or Tea: Enjoy these bars with a cup of coffee or tea. The rich flavors of the bars pair wonderfully with a warm beverage, making for a cozy afternoon treat.
- As a Snack: These cookie bars make a great snack for kids and adults alike. Pack them in lunchboxes or enjoy them as an after-school treat. They are easy to grab and go!
- For Special Occasions: Consider serving S’mores Cookie Bars at special events like birthdays, picnics, or family gatherings. They are sure to be a hit with guests of all ages!
With these serving suggestions, you can elevate your S’mores Cookie Bars experience. Whether you enjoy them warm, with toppings, or as part of a dessert spread, they are bound to bring smiles and satisfaction to everyone who tries them!
Tips for Perfect S’mores Cookie Bars Recipe
Creating the perfect S’mores Cookie Bars is all about attention to detail. Here are some handy tips to ensure your bars turn out delicious every time:
- Use Fresh Ingredients: Always check the freshness of your ingredients, especially the baking powder and chocolate. Fresh ingredients will enhance the flavor and texture of your bars.
- Room Temperature Butter: Make sure your butter is softened to room temperature. This helps it cream better with the sugars, resulting in a light and fluffy dough.
- Don’t Overmix: When combining the wet and dry ingredients, mix until just combined. Overmixing can lead to tough bars. A gentle fold is all you need!
- Chill the Dough: If you have time, consider chilling the dough for about 30 minutes before baking. This can help the bars hold their shape better and enhance the flavors.
- Check for Doneness: Ovens can vary, so start checking your bars a few minutes before the recommended baking time. The edges should be golden brown, and the center should look set but slightly soft.
- Let Them Cool: Allow the bars to cool in the pan for at least 10 minutes before cutting. This helps them firm up and makes cutting easier.
- Experiment with Mix-Ins: Feel free to get creative! Add nuts, peanut butter chips, or even a sprinkle of sea salt on top for a gourmet touch. These additions can elevate the flavor profile.
- Store Properly: To keep your S’mores Cookie Bars fresh, store them in an airtight container at room temperature. They can last for up to a week, but they’re usually gone much sooner!
By following these tips, you’ll be well on your way to baking S’mores Cookie Bars that are not only delicious but also perfectly textured. Enjoy the process and happy baking!
Breakdown of Time for S’mores Cookie Bars Recipe
Prep Time
Preparing your S’mores Cookie Bars is a breeze! The prep time for this recipe is approximately 15-20 minutes. This includes gathering your ingredients, mixing the dough, and layering it in the baking pan. It’s a quick process that allows you to get right into the fun of baking!
Cooking Time
Once your dough is ready, it’s time to bake! The cooking time for S’mores Cookie Bars is about 25-30 minutes. Keep an eye on them as they bake. You want the edges to turn golden brown while the center remains slightly soft. This will ensure a chewy texture that everyone loves!
Total Time
In total, you can expect to spend around 40-50 minutes from start to finish. This includes both the prep and cooking times. After baking, don’t forget to allow the bars to cool for at least 10 minutes before cutting. This cooling period is essential for achieving the perfect texture. So, in just under an hour, you’ll have a delicious batch of S’mores Cookie Bars ready to enjoy!
Nutritional Information for S’mores Cookie Bars Recipe
Calories
When indulging in S’mores Cookie Bars, it’s good to know what you’re consuming. Each serving contains approximately 250 calories. This makes them a delightful treat, but it’s wise to enjoy them in moderation. The combination of graham crackers, chocolate, and marshmallows contributes to the calorie count, creating a rich and satisfying dessert experience.
Protein
In terms of protein, each serving of S’mores Cookie Bars provides about 3 grams. While this isn’t a high protein snack, it does offer a bit of sustenance alongside the sweetness. The egg and chocolate chips contribute to this protein content, making these bars a fun way to enjoy a treat while still getting a small amount of protein.
Sodium
For those watching their sodium intake, each serving contains around 150 milligrams of sodium. This is a moderate amount, so it’s important to consider your overall daily sodium consumption. The salt added to the recipe helps enhance the flavors, balancing the sweetness of the chocolate and marshmallows. If you’re looking to reduce sodium, you can adjust the salt in the recipe slightly.
Overall, S’mores Cookie Bars are a delicious dessert option that can fit into a balanced diet. Just remember to enjoy them as an occasional treat, and you’ll be able to savor their delightful flavors without any guilt!
FAQs About S’mores Cookie Bars Recipe

Can I make S’mores Cookie Bars ahead of time?
Absolutely! You can make S’mores Cookie Bars ahead of time. In fact, they taste even better after a day or two as the flavors meld together. Just bake them, let them cool completely, and store them in an airtight container. They can be kept at room temperature for up to a week. If you want to enjoy them warm, simply pop them in the microwave for a few seconds before serving!
How do I store leftover S’mores Cookie Bars?
To keep your leftover S’mores Cookie Bars fresh, store them in an airtight container. This will help maintain their chewy texture and prevent them from drying out. You can keep them at room temperature for about a week. If you want to extend their shelf life, you can also freeze them. Just wrap individual bars in plastic wrap and place them in a freezer-safe bag. They can last for up to three months in the freezer!
Can I use different types of chocolate in the S’mores Cookie Bars Recipe?
Yes, you can definitely use different types of chocolate! While semi-sweet chocolate chips are the classic choice, feel free to experiment with milk chocolate or dark chocolate for a different flavor. You can even mix and match! Adding white chocolate chips or using chocolate bars with different cocoa percentages can create a unique taste experience. The choice is yours!
What can I substitute for graham crackers in the S’mores Cookie Bars Recipe?
If you don’t have graham crackers on hand, there are several substitutes you can use. Crushed digestive biscuits or vanilla wafers work well as alternatives. For a gluten-free option, look for gluten-free graham crackers or use crushed gluten-free cookies. You can also try using crushed pretzels for a salty twist. Just make sure to adjust the sweetness if needed, as some substitutes may be sweeter than graham crackers.
Conclusion on S’mores Cookie Bars Recipe
In conclusion, the S’mores Cookie Bars Recipe is a delightful and easy way to enjoy the classic flavors of s’mores without the need for a campfire. These bars are not only simple to make but also incredibly versatile, allowing you to customize them to suit your taste preferences. Whether you choose to stick with the traditional ingredients or experiment with different chocolates and mix-ins, the result is always a delicious treat that everyone will love.
These cookie bars are perfect for any occasion, from family gatherings to casual get-togethers with friends. Their chewy texture and gooey chocolate make them a crowd-pleaser, and they are sure to bring smiles to faces young and old. Plus, with the tips and variations provided, you can easily adapt the recipe to meet dietary needs or personal preferences.
So, why not gather your ingredients and give this S’mores Cookie Bars Recipe a try? You’ll be rewarded with a sweet, satisfying dessert that captures the essence of summer campfires in every bite. Enjoy the process of baking, and most importantly, enjoy sharing these delightful bars with your loved ones!