Description
A fun and delicious treat that resembles the American flag, made with fresh fruits and mini marshmallows.
Ingredients
Scale
- 4 cups strawberries, hulled and sliced
- 2 cups blueberries
- 4 cups mini marshmallows
- 1 large banana, sliced
- 1 cup whipped cream (optional, for serving)
Instructions
- Arrange the sliced strawberries in rows to form the red stripes of the flag, leaving space for the blueberries.
- Place the blueberries in the top left corner to create the blue field of stars.
- Fill the remaining spaces with mini marshmallows to represent the white stripes.
- If desired, add banana slices around the edges for a decorative touch.
- Serve immediately with whipped cream on the side for dipping, if desired.
Notes
- For a tropical twist, substitute pineapple chunks for the marshmallows.
- Use cookie cutters to create star shapes from watermelon or cantaloupe for added fun and decoration.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 15g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg