
Introduction to Honey Mustard Glazed BBQ Chicken
Are you ready to elevate your grilling game? Honey Mustard Glazed BBQ Chicken is a delightful dish that combines the smoky flavors of barbecue with the sweet and tangy notes of honey mustard. This recipe is perfect for family gatherings, summer cookouts, or even a cozy dinner at home. The juicy chicken thighs, paired with a luscious glaze, create a mouthwatering experience that will leave everyone asking for seconds.
Grilling chicken can sometimes be tricky, but with this recipe, you’ll achieve perfectly cooked, flavorful chicken every time. The combination of spices and the honey mustard glaze not only enhances the taste but also adds a beautiful caramelized finish. Plus, it’s easy to prepare, making it a great choice for both novice and experienced cooks alike.
In this article, we’ll guide you through the ingredients, preparation steps, and tips to ensure your Honey Mustard Glazed BBQ Chicken turns out deliciously every time. Whether you’re firing up the grill for the first time or you’re a seasoned pro, this recipe is sure to impress. So, let’s dive into the world of flavors and get started on this scrumptious dish!
Ingredients for Honey Mustard Glazed BBQ Chicken
To create the perfect Honey Mustard Glazed BBQ Chicken, you’ll need a few simple ingredients. Each component plays a vital role in building flavor and ensuring your chicken is juicy and delicious. Here’s what you’ll need:
- 2 pounds bone-in chicken thighs (skin-on): These provide rich flavor and moisture. The skin helps to keep the chicken juicy while grilling.
- 1 cup barbecue sauce: Choose your favorite brand or homemade version. This will be the base of your glaze.
- 1/4 cup honey: Adds sweetness and helps create a beautiful caramelized finish.
- 1/4 cup Dijon mustard: This gives a tangy kick that balances the sweetness of the honey.
- 2 tablespoons apple cider vinegar: This adds acidity, enhancing the overall flavor profile.
- 1 teaspoon garlic powder: For a savory depth that complements the sweetness.
- 1 teaspoon onion powder: Adds a subtle sweetness and enhances the overall flavor.
- 1/2 teaspoon smoked paprika: This gives a smoky flavor that pairs perfectly with the barbecue sauce.
- 1/2 teaspoon black pepper: For a bit of heat and seasoning.
- 1/4 teaspoon salt: Enhances all the flavors in the dish.
- Fresh parsley for garnish (optional): Adds a pop of color and freshness to your dish.
Gathering these ingredients will set you on the right path to creating a mouthwatering Honey Mustard Glazed BBQ Chicken. Each ingredient contributes to the overall taste, making this dish a crowd-pleaser. Now that you have everything ready, let’s move on to the preparation steps!
Preparation of Honey Mustard Glazed BBQ Chicken
Now that you have all your ingredients ready, it’s time to prepare your Honey Mustard Glazed BBQ Chicken. This process is straightforward and ensures that your chicken is flavorful and juicy. Follow these steps to create a delicious meal that everyone will love!
Step 1: Marinating the Chicken
Marinating the chicken is a crucial step. It allows the flavors to penetrate the meat, making it more delicious. Start by patting the chicken thighs dry with paper towels. This helps the skin get crispy when grilled. Then, place the chicken in a large bowl or a resealable plastic bag.
Next, pour half of the honey mustard glaze over the chicken. Make sure each piece is well-coated. Seal the bag or cover the bowl with plastic wrap. Let the chicken marinate in the refrigerator for at least 30 minutes. If you have more time, marinating for a few hours or overnight will enhance the flavor even more!
Step 2: Preparing the Honey Mustard Glaze
While the chicken is marinating, it’s time to prepare the honey mustard glaze. In a medium bowl, combine the barbecue sauce, honey, Dijon mustard, apple cider vinegar, garlic powder, onion powder, smoked paprika, black pepper, and salt. Whisk everything together until it’s smooth and well-mixed.
This glaze is what makes your chicken shine! The sweet and tangy flavors will caramelize beautifully on the grill. Set aside a portion of the glaze for basting later, and keep the rest for brushing on the chicken while it cooks.
Step 3: Grilling the Chicken
Once your chicken has marinated and your glaze is ready, it’s time to fire up the grill! Preheat your grill to medium-high heat, around 375°F to 400°F. This temperature is perfect for achieving that crispy skin while cooking the chicken through.
Place the marinated chicken thighs on the grill, skin side down. Grill them for about 5-7 minutes. You want the skin to be crispy and golden brown. This step is essential for flavor and texture!
Step 4: Applying the Glaze
After the chicken has grilled for a few minutes, it’s time to flip it over. Brush the chicken generously with the honey mustard glaze you prepared earlier. Close the grill lid and let it cook for another 15-20 minutes. Remember to baste the chicken with more glaze every 5 minutes. This will keep it moist and flavorful.
Keep an eye on the internal temperature. You want it to reach 165°F for safe eating. Once done, remove the chicken from the grill and let it rest for about 5 minutes. This resting period allows the juices to redistribute, making your chicken even juicier!
Now that you’ve prepared your Honey Mustard Glazed BBQ Chicken, it’s time to think about variations and serving suggestions. Let’s explore how you can customize this dish to suit your taste!

Variation of Honey Mustard Glazed BBQ Chicken
While the classic Honey Mustard Glazed BBQ Chicken is delicious on its own, there are many ways to switch things up! You can experiment with alternative ingredients for the glaze or try different cooking methods. Let’s explore these variations to make your dish even more exciting!
Alternative Ingredients for the Glaze
Changing up the ingredients in your glaze can create a whole new flavor profile. Here are some ideas to consider:
- Maple Syrup: Swap honey for maple syrup for a unique twist. It adds a rich, earthy sweetness.
- Spicy Mustard: Use spicy brown mustard instead of Dijon for an extra kick. This will give your glaze a nice heat.
- Fruit Preserves: Incorporate fruit preserves like apricot or peach for a fruity flavor. This adds sweetness and a hint of tartness.
- Soy Sauce: Add a splash of soy sauce for a savory umami flavor. This works well with the sweetness of honey.
- Fresh Herbs: Mix in fresh herbs like rosemary or thyme for an aromatic touch. This can elevate the overall taste of your glaze.
Feel free to mix and match these ingredients to create a glaze that suits your taste buds. The beauty of cooking is in the creativity!
Cooking Methods for Honey Mustard Glazed BBQ Chicken
While grilling is a fantastic way to prepare Honey Mustard Glazed BBQ Chicken, there are other cooking methods you can try. Each method brings out different flavors and textures:
- Oven-Baking: Preheat your oven to 400°F. Place the marinated chicken on a baking sheet lined with parchment paper. Bake for 30-35 minutes, basting with glaze halfway through. This method ensures juicy chicken with a slightly crispy skin.
- Slow Cooking: For a hands-off approach, use a slow cooker. Place the marinated chicken in the slow cooker and cook on low for 6-8 hours. The chicken will be tender and infused with flavor.
- Air Frying: If you have an air fryer, this is a great option! Preheat the air fryer to 375°F. Cook the chicken for about 25-30 minutes, flipping halfway through. This method gives you crispy skin without the need for much oil.
- Broiling: For a quick finish, broil the chicken in the oven for the last few minutes of cooking. This will caramelize the glaze and give it a beautiful color.
Each cooking method offers a unique way to enjoy your Honey Mustard Glazed BBQ Chicken. Choose the one that fits your schedule and equipment best!
Cooking Note for Honey Mustard Glazed BBQ Chicken
When it comes to cooking Honey Mustard Glazed BBQ Chicken, a few key notes can help you achieve the best results. Understanding these tips will ensure your chicken is not only delicious but also safe to eat. Let’s dive into some important cooking notes!
First, always check the internal temperature of your chicken. Using a meat thermometer is the best way to ensure it reaches 165°F. This temperature guarantees that harmful bacteria are killed, making your meal safe for everyone. Insert the thermometer into the thickest part of the chicken, avoiding the bone for an accurate reading.
Next, consider the thickness of your chicken thighs. If they are particularly thick, they may require a bit more cooking time. Conversely, thinner pieces will cook faster. Adjust your grilling time accordingly to avoid undercooking or overcooking.
Another important note is to avoid flipping the chicken too often. Letting it cook undisturbed for a few minutes allows the skin to crisp up nicely. If you keep flipping, you may lose that beautiful golden-brown color and texture.
Lastly, don’t forget to let your chicken rest after grilling. This resting period is crucial as it allows the juices to redistribute throughout the meat. If you cut into the chicken too soon, you may end up with dry meat. A 5-minute rest is usually sufficient for juicy, tender chicken.
By keeping these cooking notes in mind, you’ll be well on your way to mastering the art of Honey Mustard Glazed BBQ Chicken. Enjoy the process and the delicious results!
Serving Suggestions for Honey Mustard Glazed BBQ Chicken
Once your Honey Mustard Glazed BBQ Chicken is ready, it’s time to think about how to serve it. The right sides can elevate your meal and create a well-rounded dining experience. Here are some delicious serving suggestions that pair perfectly with this flavorful chicken:
- Grilled Vegetables: Fresh, colorful vegetables like bell peppers, zucchini, and corn are great on the grill. Their smoky flavor complements the chicken beautifully.
- Coleslaw: A crunchy coleslaw adds a refreshing contrast to the sweet and tangy chicken. You can make it with cabbage, carrots, and a light dressing.
- Potato Salad: Creamy potato salad is a classic side dish for BBQ meals. It’s filling and pairs well with the honey mustard glaze.
- Rice or Quinoa: Serve the chicken over a bed of fluffy rice or quinoa. This adds a nice texture and helps soak up the delicious glaze.
- Garlic Bread: Warm, buttery garlic bread is always a hit. It’s perfect for mopping up any leftover glaze on your plate!
- Fresh Salad: A light salad with mixed greens, cherry tomatoes, and a vinaigrette dressing can balance the richness of the chicken.
Don’t forget to garnish your Honey Mustard Glazed BBQ Chicken with fresh parsley for a pop of color. This simple touch makes your dish look even more appetizing!
With these serving suggestions, you can create a delightful meal that everyone will enjoy. Whether it’s a casual family dinner or a festive gathering, your Honey Mustard Glazed BBQ Chicken will surely be the star of the show!
Tips for Perfecting Honey Mustard Glazed BBQ Chicken
To make your Honey Mustard Glazed BBQ Chicken truly unforgettable, a few tips can help you achieve perfection. These simple yet effective suggestions will enhance the flavor, texture, and overall presentation of your dish. Let’s explore some expert tips that will take your grilling game to the next level!
First, always start with high-quality chicken. Fresh, organic chicken thighs will yield the best flavor and texture. Look for thighs that are plump and have a nice layer of fat under the skin. This fat will render during cooking, keeping the meat juicy and tender.
Next, don’t skip the marinating step! Marinating not only infuses the chicken with flavor but also helps to tenderize the meat. If you can, let the chicken marinate for several hours or even overnight. This extra time allows the flavors to penetrate deeply, resulting in a more delicious dish.
When grilling, make sure your grill is properly preheated. A hot grill helps to sear the chicken, creating a beautiful crust. If the grill isn’t hot enough, the chicken may stick and won’t develop that lovely golden-brown color. You can test the heat by holding your hand about six inches above the grill. If you can only hold it there for 2-3 seconds, it’s ready!
Another tip is to use indirect heat for cooking. If your grill has multiple burners, turn on only one side and place the chicken on the cooler side. This method allows the chicken to cook through without burning the glaze. It’s a great way to ensure juicy chicken with a perfectly caramelized exterior.
Lastly, don’t forget to let your chicken rest after grilling. This step is crucial for juicy meat. Cover the chicken loosely with foil and let it sit for about 5 minutes before serving. This allows the juices to redistribute, ensuring every bite is moist and flavorful.
By following these tips, you’ll be well on your way to mastering Honey Mustard Glazed BBQ Chicken. Each step contributes to a delicious outcome that will impress your family and friends. Happy grilling!
Breakdown of Time for Honey Mustard Glazed BBQ Chicken
Understanding the time needed for each step in preparing Honey Mustard Glazed BBQ Chicken is essential for a smooth cooking experience. Here’s a detailed breakdown of the time you’ll need for preparation, cooking, and the total time involved in making this delicious dish.
Prep Time
The prep time for Honey Mustard Glazed BBQ Chicken is relatively short. You’ll spend about 10-15 minutes gathering your ingredients and marinating the chicken. Here’s how the time breaks down:
- Gathering Ingredients: 5 minutes
- Marinating Chicken: 30 minutes (or longer if you choose)
- Preparing the Glaze: 5 minutes
In total, you can expect to spend around 10-15 minutes actively preparing, plus the optional marinating time.
Cooking Time
Once your chicken is marinated and your grill is preheated, the cooking time is straightforward. Here’s how it breaks down:
- Grilling Chicken (Skin Side Down): 5-7 minutes
- Grilling Chicken (Flipped with Glaze): 15-20 minutes
In total, the cooking time will be approximately 20-30 minutes, depending on your grill and the thickness of the chicken thighs.
Total Time
When you combine the prep time and cooking time, the total time for making Honey Mustard Glazed BBQ Chicken is about:
- Minimum Total Time: 40-45 minutes (with 30 minutes of marinating)
- Maximum Total Time: 1 hour or more (if you choose to marinate longer)
This total time makes it easy to plan your meal, whether you’re cooking for a family dinner or a weekend barbecue. With just a little bit of time and effort, you’ll have a delicious Honey Mustard Glazed BBQ Chicken ready to impress your guests!
Nutritional Information for Honey Mustard Glazed BBQ Chicken
Understanding the nutritional content of your meals is essential for maintaining a balanced diet. Honey Mustard Glazed BBQ Chicken not only tastes great but also provides a good source of protein and other nutrients. Here’s a breakdown of the nutritional information per serving, which is based on a standard serving size of one chicken thigh with glaze.
Calories
Each serving of Honey Mustard Glazed BBQ Chicken contains approximately 350 calories. This makes it a satisfying option for a main dish without being overly heavy. The combination of chicken and the honey mustard glaze provides a delightful mix of flavors while keeping the calorie count reasonable.
Protein
Protein is an essential nutrient for building and repairing tissues in our bodies. Each serving of this delicious chicken dish offers about 25 grams of protein. This high protein content makes it an excellent choice for those looking to increase their protein intake, whether for muscle building or overall health.
Sodium
When it comes to sodium, each serving contains around 600 milligrams. While this is a moderate amount, it’s important to be mindful of your overall sodium intake, especially if you are watching your salt consumption. You can reduce the sodium content by choosing low-sodium barbecue sauce or adjusting the amount of salt in the glaze.
In summary, Honey Mustard Glazed BBQ Chicken is a flavorful and nutritious option for your meals. With a good balance of calories, protein, and sodium, it can fit well into a healthy eating plan. Enjoy this dish knowing that you’re treating yourself to something delicious and nourishing!

FAQs about Honey Mustard Glazed BBQ Chicken
Can I use other types of meat for this recipe?
Absolutely! While this recipe features chicken thighs, you can easily substitute other meats. Boneless, skinless chicken breasts work well if you prefer a leaner option. Just remember to adjust the cooking time, as breasts may cook faster than thighs. You can also use pork chops or even salmon. Each type of meat will absorb the honey mustard glaze differently, creating unique flavors. Feel free to experiment and find your favorite!
How long should I marinate the chicken?
For the best flavor, marinate the chicken for at least 30 minutes. However, if you have more time, marinating for a few hours or even overnight is ideal. The longer the chicken sits in the marinade, the more flavorful it becomes. Just be sure to keep it in the refrigerator while marinating to ensure food safety!
What sides pair well with Honey Mustard Glazed BBQ Chicken?
Honey Mustard Glazed BBQ Chicken pairs wonderfully with a variety of sides. Some popular options include:
- Grilled Vegetables: Colorful veggies like bell peppers and zucchini add a fresh touch.
- Coleslaw: A crunchy coleslaw provides a refreshing contrast to the sweet chicken.
- Potato Salad: Creamy potato salad is a classic BBQ side that complements the flavors.
- Rice or Quinoa: These grains soak up the delicious glaze and add texture.
- Garlic Bread: Perfect for mopping up any leftover glaze!
Choose sides that you and your guests enjoy to create a well-rounded meal!
Can I make the glaze ahead of time?
Yes, you can definitely make the honey mustard glaze ahead of time! Simply prepare the glaze and store it in an airtight container in the refrigerator. It will stay fresh for up to a week. This is a great way to save time on the day you plan to grill. Just give it a good stir before using, as some ingredients may settle. Having the glaze ready to go makes your cooking process even smoother!
Conclusion on Honey Mustard Glazed BBQ Chicken
In conclusion, Honey Mustard Glazed BBQ Chicken is a fantastic dish that brings together the best of sweet and savory flavors. This recipe is not only easy to follow but also allows for creativity in the kitchen. Whether you’re grilling for a family gathering or a casual weeknight dinner, this chicken dish is sure to impress.
By using simple ingredients and straightforward techniques, you can create a meal that is both delicious and satisfying. The combination of the honey mustard glaze with the juicy chicken thighs results in a dish that is bursting with flavor. Plus, the nutritional benefits make it a great choice for those looking to enjoy a balanced meal.
Remember, the key to perfecting your Honey Mustard Glazed BBQ Chicken lies in the details. From marinating the chicken to choosing the right cooking method, each step contributes to the overall success of the dish. Don’t hesitate to experiment with variations and serving suggestions to make it your own!
So, fire up that grill and get ready to enjoy a delightful meal that will have everyone coming back for more. With this recipe in your cooking arsenal, you’re well on your way to becoming a grilling master. Happy cooking!